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Burger King to start selling ribs at its restaurants

By Wailin Wong | Ribs at Burger King? Sure. The fast food chain is introducing bone-in ribs in three serving sizes at participating restaurants this week.

The “BK Fire-Grilled Ribs” are the result of new product development
around the company’s “game-changing broiler,” John Schaufelberger,
senior vice president of global product marketing and innovation, said
in a statement.

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